January 14, 2017
By: Mark Albert
What do you do when you move to a foreign country and no one makes one of your favorite foods? That’s the pickle a Los Angeles foodie found himself in after moving home to Taiwan, where he discovered there was no locally produced cheese.
His next move changed his life forever, reports CBS News correspondent Mark Albert.
Whichever food lover first cooked up the saying, “There is nothing in this world more motivating than cheese,” may have had Henry Gerard in mind.
“I dream about it now. I guess that’s…” Gerard began to say.
“You dream about making cheese?” Albert asked.
“Yeah,” Gerard said.
Gerard is living his dream in Taiwan, stretching mozzarella one day and his limits the next. He can certainly take the heat. [FULL STORY]