Incidence of gout rises on holiday feasting

Taipei Times
Date: Feb 01, 2017
By: Lee I-chia / Staff reporter

Due to festive feasting over the Lunar New Year holiday, the number of people who visited hospital emergency rooms reporting symptoms of acute gout has increased by 10 to 20 percent, doctors said yesterday, adding that more people in their 30s or 40s have experienced the condition in recent years.

A man in his 30s was taken to an emergency room on Friday last week with gout — a type of inflammatory arthritis that causes swelling, redness and severe joint pain — which he said hurt as much as being hit with a hammer.

The attending physician said the man had gout from his 20s, but did not control his diet or stick to a regular drug regime to control uric acid levels in his blood, so his uric acid level elevated rapidly after holiday feasting, causing the pain.

Taipei Medical University Hospital Immunology Department attending physician Chang Chi-ching (張棋禎) said joints most commonly affected by gout are the first metatarsophalangeal joints of big toes and the joints of the instep, ankle or heel, although some people might experience severe pain at other joints.    [FULL  STORY]

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