The China Post
Date: December 5, 2016
By: Chris Chang
TAIPEI, Taiwan — Over the past decade, many food connoisseurs and healthy eating enthusiasts
around the world have heard, watched or read about the charming British celebrity chef Jamie Oliver. This year, he has come to Taiwan.
“The food culture in Taiwan is incredible, and there’s a clear passion and enthusiasm that really shines through. We can’t wait to become a part of it with our food, which is humble, simple, beautiful and of great nutritional value,” Jamie Oliver said in a greeting video when Jamie’s Italian Taiwan opened its doors to the gourmands on Nov. 23.
This is Jamie’s 68th Italian restaurant, the first of which was founded eight years ago in Oxford.
Walking into Jamie’s Italian Taiwan, you can smell a mix of vibrant condiments in the air. Known for its simplicity and comfort, Jamie’s cuisine prides itself in using specially-selected local fresh produce and quality ingredients. By introducing local flavors into traditional Italian cooking, Jamie’s Italian has continued to awe the culinary world with the exciting and enticing innovations it is able to bring to the table time and again. [FULL STORY]