Produce and tastes nurtured by Taiwan in the latest from ‘Good Eye Taipei.’

The News Lens
Date: 2017/10/14

Eating has always been regarded as a major event in Taiwan. Taiwanese people are concerned not only with the taste of the food but also with the farmers who grew it, the land of which it was grown on, and are even concerned with systematic problems faced by the agricultural industry.

As a result, farmers in Taiwan have been exploring unconventional ways to sell their produce; from collaborating with organic food stores to participating in farmers markets or even starting their own brands.

Media platforms that specifically report on the agriculture industry, “News&Market,” have popped up around Taiwan and are encouraging a positive dialogue between consumers and producers.    [FULL  STORY]